Kellogs Awarded £3m to Trial Use of Hydrogen

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Kellogg's, the renowned breakfast company, has received a £3 million grant from the government to conduct a hydrogen trial at its factory in Manchester. This funding is part of the government's initiative to provide over £80 million in innovation funding to 29 manufacturing projects, aimed at reducing emissions and promoting the transition to renewable energy sources.

The Department of Energy Security and Net Zero, which is responsible for awarding the funding, seeks to decrease carbon dioxide emissions and shift away from fossil fuels towards cleaner alternatives. Kellogg's, known for its popular cereal products like Crunchy Nut and Corn Flakes, intends to utilize hydrogen as a fuel in its cereal-making process at the Manchester facility. By adopting hydrogen, Kellogg's will be able to diminish its carbon footprint by employing low-carbon methods in the production of its beloved food items.

Graham Stuart, the Minister for Energy Security and Net Zero, expressed, "The outstanding manufacturers in our country are committed to reducing their carbon emissions and energy consumption, thereby supporting our endeavours to enhance energy security. Our investment of over £80 million will enable them to make more significant progress by employing cutting-edge science, technologies, and alternative energy sources to detach themselves from fossil fuels and future-proof their industries."

Tim McKnight, the Plant Director at Kellogg's Manchester facility, emphasized the company's dedication to environmental stewardship, stating, "Kellogg's takes its responsibilities to the planet seriously. In our Manchester Factory, where we produce household favourites such as Corn Flakes and Coco Pops, we are investing in the renewable fuels of tomorrow. We are delighted to be part of this trial to transition to low-carbon hydrogen in our cooking ovens. We hope that this demonstration will serve as compelling evidence for the use of hydrogen across other Kellogg's sites."

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